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108 8th Avenue (8th Ave. between W 15th St. & W 16th St.),
New York,
NY
10011
(212) 924-7786
Above content provided by restaurant.
Consistently great Italian food, combining tradition with innovative touches, makes Chelsea Ristorante one of my first choices on Seamless. Reliable and good.
Written by
Lucy W.
on
7/31/2009
|
37 other reviews |
Member since
2009
Lucy
ordered from here
over a year ago
One of the better bets among the many Italian restaurants in Chelsea. The pappardelle with mushrooms and artichokes is amazing. And the bread bites that come standard with every order are addictive. Caprese is good, but the serving size is small for the price and is not served with fresh basil.
Written by
Jordan B.
on
4/5/2011
|
3 other reviews |
Member since
2006
Jordan
ordered from here
within the last year
They have a slight edge on quality of ingredients and authenticity over similar restaurants in the area. One of my favorite Italian delivery options in Chelsea, certainly the best on Seamless. To be clear this is Italian and not Italian American cuisine.
Written by
Ilana L.
on
7/7/2010
|
16 other reviews |
Member since
2008
Ilana
ordered from here
over a year ago
Ravioli arrived cold. Was so unbelievably salty I couldn't even eat it. And it only came w three little pieces. Risotto tasted ok just cause of the seafood but overall was disappointing. Two stars because they listened to my requests for bread and butter and delivery time only took half an hour. Would not order from here again
Written by
Lisa A.
on
4/24/2013
|
2 other reviews |
Member since
2013
Lisa
ordered from here
within the last year
Good delivery, comes with great bread. I really like the chicken dishes.
Written by
Jonathan G.
on
8/2/2012
|
6 other reviews |
Member since
2010
Jonathan
ordered from here
within the last year
Best Italian in our area by far. The "rucola salad" is excellent - perfectly dressed. The pappardelle with artichoke & mushrooms is amazing as is the rigatoni with broccoli rate, white beans and sausage. I like those three things so much I haven't ordered anything else, but plan to. Based on the quality of these three items, I'm fairly certain most things are good here. Only real knock is that it's expensive, but the portions are generous. The half-pasta option is also a huge plus. And the desserts are great!
Written by
Todd H.
on
11/15/2011
|
38 other reviews |
Member since
2008
Todd
ordered from here
within the last year
Best place for delivery in the area, on ALL fronts.
Written by
Ellie A.
on
10/24/2011
|
1 other review |
Member since
2008
Ellie
ordered from here
within the last year
Delivery was fast and food seems to be made by fresh and high quality ingredients, but it suffers - a lot - from the delivery transit. The carpaccio came cooked because it was stored above the pasta, without any protection, and the pasta was overcooked, probably cooked during the trip. Overall, its a good restaurant but customer should order carefully so food comes preserved from the transit.
Written by
Isabel A.
on
8/22/2011
|
7 other reviews |
Member since
2011
Isabel
ordered from here
within the last year
Best Italian restaurant in New York, and its food doesn't suffer in transit. Their Penne Arrabiata and Chicken Paillard are my favorite entrees: simple, classic, perfectly executed. Their wood-fired pizza is good, though the margherita is far better than the marinara. An added bonus beyond their menu are their bread inclusions -- they give you a flatbread; a container of soft bread squares marinated in olive oil and herbs; and traditional French bread (all provided you've ordered an entree).
Written by
Rebecca R.
on
4/5/2011
|
4 other reviews |
Member since
2009
Rebecca
ordered from here
within the last month
Been going here since I was a young'n, I love everything about this place. Favorite Dishes are the gnocchi, and the zucchine fritte, but everything on the menu is amazing.
Written by
Jacob M.
on
3/21/2011
|
4 other reviews |
Member since
2010
Jacob
ordered from here
over a year ago
I order from here a lot and they've always had fast service (under 20 mins). Great thin crust pizza and good pasta.
Written by
Mitzi R.
on
1/13/2009
|
Member since
2006
Mitzi
ordered from here
over a year ago
Do you like paying $20 for a personal-sized pizza that arrives cold 1 1/2 hours later? Awesome, then this place is for you! They even deliver it undercooked so when you reheat it it won't be too dried out. Now that's customer service. Keep the oven warm and never underestimate the corner bodega.
Written by
Joseph S.
on
1/5/2013
|
1 other review |
Member since
2011
Joseph
ordered from here
within the last year
The chicken dish was good, the risotto was water zero taste. Considering the prices the quality should be better.
Written by
Harry H.
on
8/16/2012
|
Member since
2011
Harry
ordered from here
within the last year
It's the best italian food in the neighborhood. Priced slightly higher than other places but worth it. Tastes like restaurant quality even when delivered.
Written by
Jeanie B.
on
4/8/2012
|
34 other reviews |
Member since
2007
Jeanie
ordered from here
over a year ago
Its somewhat on the pricey side, but food is consistently great.
Written by
Stan Z.
on
3/7/2011
|
1 other review |
Member since
2008
Stan
ordered from here
within the last year